Mexico / Organic / Botticelli / Single Origin
Certification/Grading: EP, Organic
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chiapas and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
The Birth of Venus,” ca. 1485
Tempera on canvas
Our mission is to roast the best coffee and help our youth get exposure to inner city arts programs. The perfect gift for coffee lovers and art lovers. All of our coffee comes in whole bean, ground drip or espresso ground options.