Guatemala Single Origin Coffee
Savor the exceptional taste of our Guatemala Single Origin Organic Coffee. This medium-roast coffee offers a rich-tasting profile of dark chocolate, bright fruit, and butterscotch.
Why You'll Love It:
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Certified Organic, SHB, Fair Trade: Enjoy coffee that's sustainably grown and ethically sourced.
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Distinctive Flavor Profile: Delight in the notes of dark chocolate, bright fruit, and butterscotch.
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Premium Varieties: Made from Bourbon, Catuai, Caturra, and Typica beans.
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Ideal Growing Conditions: Cultivated at altitudes of 1200-1616M in volcanic loam soil.
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Careful Processing: Fully washed and sun-dried to enhance the coffee's natural flavors.
Farm Details: This coffee is produced by the Apicus COOP in the northern Huehuetenango region. With 200 members, the cooperative has been dedicated to producing high-quality organic coffee for over a decade. The high altitude, focus on cup quality, and reliable milling practices ensure a superior coffee year after year.
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Ludi Leiva
"Sol de Antigua," 2022
Ludi Leiva is a Guatemalan-Slovak visual artist and writer primarily working as an illustrator. She splits her time between Los Angeles and Scandinavia. Her work explores the human condition and women's inner worlds and is characterized by warm, vibrant colors and human figures. She is self-taught and is currently pursuing a Master’s in Visual Communication.
